Honduras COMSA
Roast level: Medium
Tasting notes: chocolate, caramel and dried fruit
Roasted by Red Rooster, Floyd, VA
Honduras COMSA
Roast level: Medium
Tasting notes: chocolate, caramel and dried fruit
Roasted by Red Rooster, Floyd, VA
Red Rooster

Honduras COMSA

4.8
Rated 4.8 out of 5 stars
8 Reviews

$21.99

This sweet cup, produced by a women's co-op, offers up a comforting chocolatey sweetness among notes of smooth caramel and raisin.

Medium roast

Understanding roast levels

Roast level affects both flavor and body. Here's what to expect from each.

Light

Best for: those that prize delicate flavors and a tea-like feel above intensity.

Light-Medium

Best for: those that enjoy juicy acidity and gently caramelized sugars.

Medium

Best for: those that enjoy caramelized sugars and a smooth cup.

Medium-Dark

Best for: those looking for classic coffee flavors with a kiss of roast.

Dark

Best for: those that love intense, smoky flavor and a full body above all else.

Trade Tip

Roasters don’t always agree on roast level — one roaster’s dark might look the same as another’s medium. We taste and assign every coffee our own roast level, so your matches stay consistent no matter who roasted them.

Single Origins
Quantity

Flavor profile

Chocolaty and sweet with hints of

Chocolate

Caramel

Dried fruit

Origin

Country Of Origin

Honduras

Process

Washed

Variety

Caturra, Catuai, Catimor

Elevation

1550-1700m

Sub Region

Marcala

Red Rooster
Women-Owned
ABOUT THE ROASTER

Red Rooster

Floyd, VA
Partnered with Trade since 2019
Red Rooster Coffee started in the back of a Virginia bookstore when Rose McCutchan needed coffee for her café. Since 2010, Rose and Haden Polseno-Hensley have built a family-run roaster guided by sustainability, gender equality, inclusive hiring, and onsite childcare for all employees.
Fun Fact
This roaster has its own licensed onsite childcare for employees, called Yellow Hen.

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4.8
Rated 4.8 out of 5 stars
Based on 8 reviews
88%would recommend this product
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8 reviews
  • Carlos M. O. M.
    Verified Buyer
    How did you brew this coffee? Espresso
    21 seconds ago
    How did you brew this coffee? Espresso
    Rated 5 out of 5 stars
    Excellent coffee, creamy with a chocolate after taste will recommend to anyone whom apreciate the good coffee.

    Outstanding coffee, creamy with an excellent aftertaste of chocolate. Will recommend to all the clients to try.

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  • Kim C.
    Verified Buyer
    How did you brew this coffee? Espresso
    1 week ago
    How did you brew this coffee? Espresso
    Rated 5 out of 5 stars
    Honduras COMSA

    The coffee is very smooth and has a great flavor.

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  • Samuel S.
    Verified Buyer
    How did you brew this coffee? Cold Brew
    2 weeks ago
    How did you brew this coffee? Cold Brew
    Rated 5 out of 5 stars
    Perfect for Cold Brew

    Very balanced but with just enough interesting notes. Made it with my OXO cold brew maker.

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  • Kristen F.
    Verified Buyer
    How did you brew this coffee? Pour Over
    2 months ago
    How did you brew this coffee? Pour Over
    Rated 5 out of 5 stars
    Great drip

    Tasting notes are on point. This is a great bean for pour over. Roasted in Floyd, VA

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  • Sarah H.
    Verified Buyer
    How did you brew this coffee? Pour Over
    2 months ago
    How did you brew this coffee? Pour Over
    Rated 5 out of 5 stars
    Delicious coffee

    I have been very happy with every coffee I’ve received from Trade The Honduras Comsa is a beautiful roast.

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