Bourbon Barrel-Aged
Out of Stock
The fastest-selling coffee we’ve ever featured on this page returns, just in time for Father's Day.
Alma pick up bourbon barrels from their friends at Reformation Brewing just after they’ve been emptied. They then throw in un-roasted coffee from their farm, Finca La Unica, and turn it for 8 days to infuse the coffee with all those delicious whiskey aromas. They then blend that whiskey soaked coffee with some regular beans from the same farm, so that this coffee tastes not just like whiskey (though there is PLENTY of unmistakable whiskey flavor), but also like delicious coffee.
Flavor profile
Sweet and smooth with hints of
Brown sugar
Baking spice
Cherry
A coffee’s flavor notes and roast level are typically provided by the roaster, and are subjective evaluations.
To create a reliable standard across all of Trade’s coffees, our Director of Coffee personally cups every bag we offer.
This means our flavor and roast notes won’t always match the roaster’s—but we’re still confident you’ll love it.
Origin
Country Of Origin
Honduras
Process
Experimental/Other, Washed
Farm
Finca La Unica
