Rite of Spring
Balanced & Fruity
For a beautiful spring coffee, the folks at DOMA have chosen a naturally-processed coffee from Rwanda and highlighted a balance of lemon acidity, fresh blackberry notes, and sugary-sweet raisinets.
Roast Level
Medium
Tasting Notes
Berry Fruit
Citrus
Milk Chocolate
Country Of Origin
RwandaSub Region
GakenkeProcess
Natural/Dry ProcessedElevation
1800 - 2100 meters above sea levelNamed for founders Rebecca and Terry Patano's sons Dominic and Marco, Post Falls, Idaho’s DOMA is centered on family. The brand’s logo captures that spirit with an illustration of Terry’s father, while its sustainable packaging conveys its dual focus on environmentally friendly practices.
Location
Post Falls, ID
Fun Fact
Coffee's not the only thing cooking at DOMA! This roaster throws epic pizza parties with its wood-fired oven.
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About the Roaster
About the Roaster
DOMA
Post Falls, ID
