Koke | Ethiopia | Honey Process
seasonal
Feast

Koke | Ethiopia | Honey Process

Funky & Fruity

Light-Medium Single Origins

Grown by over 1200 smallholder farmers in Yirgacheffe and processed at the Koke mill, this honey process coffee boasts notes of blackberry and jasmine in a brown sugar glaze.

Flavor Profile

Roast Level

Light-Medium

Tasting Notes

Berry Fruit

Florals

Brown Sugar

Origin

Country Of Origin

Ethiopia

Sub Region

Yirgacheffe

Process

Pulped Natural
About the Roaster

Like a big, welcoming meal, Feast Coffee & Culture is a celebration of coffee in all its variety. This craft-driven roaster was founded in 2016 when it was dreamt up around a table on Washington’s Bainbridge Island. Serving the community of Redding, California, Feast thrives on engaging with and cultivating local culture through popular food gatherings and welcoming conversation.

Location

Redding, CA

Fun Fact

Feast was a finalist at the 2019 Specialty Coffee Association design lab for its illustrative packaging.

Why Trade

Discover 450+ amazing coffees from the best roasters in the country

Get matched to new coffees based on your taste with every delivery

Every coffee is roasted fresh because fresh tastes best

Shipped directly from the roaster and delivered on your schedule

About the Roaster

Eric & Lisa Schuler
Image

About the Roaster

Feast

Redding, CA

Like a big, welcoming meal, Feast Coffee & Culture is a celebration of coffee in all its variety. This craft-driven roaster was founded in 2016 when it was dreamt up around a table on Washington’s Bainbridge Island. Serving the community of Redding, California, Feast thrives on engaging with and cultivating local culture through popular food gatherings and welcoming conversation.
Fun Fact
Feast was a finalist at the 2019 Specialty Coffee Association design lab for its illustrative packaging.